What We Do

Jackmont Hospitality is an award-winning, minority-owned foodservice management company and one of the fastest growing TGI FRIDAYS® franchisees. We own and operate restaurants throughout the country on behalf of Atlanta Restaurant Partners* (ARP). Additionally, we oversee on-site foodservice management contracts throughout the United States in the following segments:

Employees at Jackmont Hospitality are foodservice experts who can cultivate and operate brands in any facility — traditional or non-traditional. We provide ongoing employee training and support, and a company culture that promotes growth and loyalty. Several general managers who began working in our restaurants, now work as executives in our corporate office.

With more than $100 million in managed volume, Jackmont Hospitality has the financial strength required to develop and finance our projects. We also possess relationships with some of the largest and most prominent U.S. financial institutions to ensure the capital and bonding capacity we need to grow.

The spirit behind Jackmont Hospitality was born out of the 1930s home and small family resort of the late Maynard H. Jackson, Jr., former Atlanta mayor. “Jackmont” provided a retreat for family and friends to enjoy good food and warm, attentive hospitality. Today, Jackmont Hospitality combines the hospitality quality of yesteryear with a modern approach to business and industry solutions.

Make your next move with Jackmont Hospitality.

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